Greek Pita Pizzas Recipe
INGREDIENTS
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Ingredients
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6 whole wheat pita breads (6 inches)
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1-1/2 cups meatless spaghetti sauce
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1 can (14 ounces) water-packed artichoke hearts, rinsed, drained and quartered
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2 cups fresh baby spinach, chopped
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1-1/2 cups sliced fresh mushrooms
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1/2 cup crumbled feta cheese
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1 small green pepper, thinly sliced
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1/4 cup thinly sliced red onion
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1/4 cup sliced ripe olives
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3 tablespoons grated Parmesan cheese
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1/4 teaspoon pepper
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