"Drool-worthy and delicious, Greek meatballs are crisp and golden on the outside, tender and juicy in the center, and super quick to make!..."
INGREDIENTS
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½ red onion (chopped)
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½ bunch cilantro
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3 green onion stalks (~½ cup, chopped)
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½ cup frozen spinach (thawed and drained)
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5 cloves garlic
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1 large egg
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¼ cup feta cheese (crumbled)
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¼ cup breadcrumbs
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1 teaspoon kosher salt
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½ teaspoon black pepper
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1 teaspoon paprika
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1 pound ~2 large chicken breasts, trimmed