"If you are looking for a classic Greek meat pie, then this recipe for Kreatopita will be just what you need! Combining two different types of meat, it is a traditional, rustic pie you would see in villages across parts of Greece..."
INGREDIENTS
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1 tbsp olive oil
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325g diced lamb (11 1/2 oz)
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325g diced pork (11 1/2 oz)
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salt
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1 brown onion
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2 large garlic cloves
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1/2 tbsp tomato paste
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2 large tomatoes
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1 tsp dried marjoram
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200ml white wine (3/4 cups)
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50g white basmati rice (1/4 cup)
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handful flat leaf parsley
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handful fresh mint
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butter, at room temperature
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500g block puff pastry (1 lb 1 1/2 oz)
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100g kefalotyri or halloumi cheese (3 1/2 oz)
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1 egg