Greek Lemon Rice

Name: Greek Lemon Rice
Ingredients: 1 cup long-grain rice (such as basmati or jasmine); 2 cups chicken or vegetable broth (or water); 1 tablespoon olive oil; 1 medium onion (finely chopped); 2 cloves garlic (minced); Zest of 1 lemon; Juice of 1 lemon (about 2 tablespoons); 1 teaspoon dried oregano; Salt and black pepper (to taste); Fresh parsley (chopped (for garnish, optional))

"Fluffy rice infused with bright lemon juice, savory garlic, and fresh herbs, creating a refreshing and flavorful Mediterranean side dish!..."

INGREDIENTS

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1 cup long-grain rice (such as basmati or jasmine)

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2 cups chicken or vegetable broth (or water)

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1 tablespoon olive oil

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1 medium onion (finely chopped)

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2 cloves garlic (minced)

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Zest of 1 lemon

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Juice of 1 lemon (about 2 tablespoons)

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1 teaspoon dried oregano

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Salt and black pepper (to taste)

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Fresh parsley (chopped (for garnish, optional))

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