Greek Lemon Potatoes

Name: Greek Lemon Potatoes
Ingredients: 1 lb Potatoes (red, yellow, or fingerling); ¼ cup Lemon juice (freshly squeezed); 1 Lemon (quartered); 3 Tablespoons Olive oil (divided); 2 Tablespoons Fresh parsley (chopped); ½ teaspoon Sea salt; ½ teaspoon Pepper; 1 medium Red onion (or shallot, thinly sliced); 9 oz Cherry tomatoes (halved); ¼ cup Feta cheese (crumbled); ½ Tablespoon Chives; 2 Tablespoons Capers; 1 clove Garlic (minced)

"Serve up a tangy Mediterranean take on a classic with my Greek Lemon Roasted Potatoes! These easy Greek roasted potatoes are truly delicious...."

INGREDIENTS

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1 lb Potatoes (red, yellow, or fingerling)

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¼ cup Lemon juice (freshly squeezed)

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1 Lemon (quartered)

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3 Tablespoons Olive oil (divided)

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2 Tablespoons Fresh parsley (chopped)

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½ teaspoon Sea salt

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½ teaspoon Pepper

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1 medium Red onion (or shallot, thinly sliced)

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9 oz Cherry tomatoes (halved)

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¼ cup Feta cheese (crumbled)

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½ Tablespoon Chives

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2 Tablespoons Capers

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1 clove Garlic (minced)

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