Greek Lemon Chicken and Potatoes Recipe

Name: Greek Lemon Chicken and Potatoes Recipe
Ingredients: 9 finely grated garlic cloves; ½ peeled and finely grated shallot (optional); Zest of 2 lemons (about ¼ cup); Juice of 2 lemons (about 6 tablespoons); 2 tablespoons Dijon or yellow mustard; ½ teaspoon paprika; 3 ½ teaspoons dry oregano; 6 sprigs fresh thyme; ½ cup olive oil + 3 tablespoons; ¼ cup water; 3 ½ to 4 pound roasting chicken (broken down into breasts, thighs, legs, and wings); 3 pounds peeled Yukon gold potatoes (cut into wedges); 1 cup chicken stock; 1 tablespoon unsalted butter; Coarse salt and freshly cracked pepper to taste

"This Greek Lemon Chicken and Potatoes Recipe features juicy, tender roasted chicken and crispy golden potatoes bursting with vibrant Mediterranean flavors...."

INGREDIENTS

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9 finely grated garlic cloves

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½ peeled and finely grated shallot (optional)

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Zest of 2 lemons (about ¼ cup)

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Juice of 2 lemons (about 6 tablespoons)

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2 tablespoons Dijon or yellow mustard

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½ teaspoon paprika

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3 ½ teaspoons dry oregano

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6 sprigs fresh thyme

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½ cup olive oil + 3 tablespoons

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¼ cup water

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3 ½ to 4 pound roasting chicken (broken down into breasts, thighs, legs, and wings)

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3 pounds peeled Yukon gold potatoes (cut into wedges)

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1 cup chicken stock

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1 tablespoon unsalted butter

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Coarse salt and freshly cracked pepper to taste

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