Greek Lemon Cake Recipe

Name: Greek Lemon Cake Recipe
Ingredients: 3 cups cake flour; 1 teaspoon baking soda; 1/4 teaspoon salt; 6 eggs, separated; 2 cups white sugar, divided; 1 cup butter, softened; 2 teaspoons grated lemon zest; 2 tablespoons lemon juice; 1 cup plain whole-milk yogurt

"This buttery pound cake features lemon zest, lemon juice, and yogurt for a lovely dessert...."

INGREDIENTS

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3 cups cake flour

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1 teaspoon baking soda

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1/4 teaspoon salt

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6 eggs, separated

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2 cups white sugar, divided

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1 cup butter, softened

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2 teaspoons grated lemon zest

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2 tablespoons lemon juice

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1 cup plain whole-milk yogurt

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