Greek lamb pie with feta

Name: Greek lamb pie with feta
Ingredients: Shortcrust pastry; 1 cup + 3 tbsp(300ml) all-purpose flour; 1/2 tsp salt; 4.4 oz (125g) butter; 2-3 tbsp water; Filing; 14 oz (400g) ground lamb; 1 red onion; 2 tbsp olive oil; 1 tsp paprika; 5.2 oz(150g) fresh baby spinach leaves; salt and pepper; 1 tbsp fresh oregano, chopped; 1 tbsp fresh rosemary, chopped; 2 garlic cloves; 3 eggs; 1 cup single cream; 3.5 oz (100g) feta cheese

Greek lamb pie with feta was pinched from <a href="http://en.myfoodpassion.net/1/post/2014/11/greek-lamb-pie.html" target="_blank">en.myfoodpassion.net.</a>

INGREDIENTS

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Shortcrust pastry

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1 cup + 3 tbsp(300ml) all-purpose flour

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1/2 tsp salt

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4.4 oz (125g) butter

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2-3 tbsp water

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Filing

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14 oz (400g) ground lamb

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1 red onion

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2 tbsp olive oil

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1 tsp paprika

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5.2 oz(150g) fresh baby spinach leaves

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salt and pepper

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1 tbsp fresh oregano, chopped

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1 tbsp fresh rosemary, chopped

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2 garlic cloves

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3 eggs

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1 cup single cream

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3.5 oz (100g) feta cheese

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