Greek Lamb Gyros with Tzatziki Sauce

Name: Greek Lamb Gyros with Tzatziki Sauce
Prep time: 1 h 15 min
Cook time: 35 min
Yield: 4
Ingredients: 1 pound ground lamb; 2 teaspoons kosher salt; 1/2 teaspoon freshly ground black pepper; 2 tablespoons fresh oregano leaves; 1/2 yellow onion, cut into 1-inch chunks; 1 clove garlic, sliced; 3 ounces slab bacon (or 5 slices sliced bacon), cut into 1/2-inch pieces; Pocketless pita bread; Tomato, coarsely chopped; Yellow onion, thinly sliced

Greek Lamb Gyros with Tzatziki Sauce was pinched from <a href="https://www.browneyedbaker.com/greek-gyro-recipe/" target="_blank" rel="noopener">www.browneyedbaker.com.</a>

"A recipe for making lamb gyro meat at home. It’s easy and tastes like some of my favorite take-out places!..."

INGREDIENTS

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1 pound ground lamb

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2 teaspoons kosher salt

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1/2 teaspoon freshly ground black pepper

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2 tablespoons fresh oregano leaves

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1/2 yellow onion, cut into 1-inch chunks

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1 clove garlic, sliced

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3 ounces slab bacon (or 5 slices sliced bacon), cut into 1/2-inch pieces

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Pocketless pita bread

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Tomato, coarsely chopped

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Yellow onion, thinly sliced

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