""Greek style Israeli couscous. So delicious!"..."
INGREDIENTS
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1/4 cup chicken broth
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1/2 cup water
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1 teaspoon minced garlic
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1/2 cup pearl (Israeli) couscous
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1/4 cup chopped sun-dried tomatoes
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1/4 cup sliced Kalamata olives
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2 tablespoons crumbled feta cheese
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1 cup canned garbanzo beans, rinsed and drained
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1 teaspoon dried oregano
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1/2 teaspoon ground black pepper
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1 tablespoon white wine vinegar
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1 1/2 teaspoons lemon juice