Greek Chicken Chopped Salad with Lemon Tahini Vinaigrette.
"Greek Chicken Chopped Salad with Lemon Tahini Vinaigrette...simple to toss together, extra colorful, super flavorful, yummy, and even healthy too!..."
INGREDIENTS
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1 pound boneless skinless chicken breasts, cut into bite size chunks
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4 tablespoons extra virgin olive oil
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1 tablespoon balsamic vinegar
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1 teaspoon smoked paprika
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1 tablespoon chopped fresh oregano ((or 2 teaspoons dried oregano))
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1 small shallot, chopped
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2 cloves garlic, minced or grated
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zest and juice of 1 lemon
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red pepper flakes, kosher salt and black pepper
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1 cup finely torn ciabatta bread
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6 cups shredded romaine lettuce
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1 (14 ounce) can chickpeas, drained
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1 cup cherry tomatoes, halved
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2 Persian cucumbers, chopped
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feta cheese, fresh herbs, mixed olives, and diced avocado, for serving
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1/4 cup extra virgin olive oil
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2 juice of 2 lemons (about 1/3 cup lemon juice)
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2 tablespoons red wine or balsamic vinegar
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2 tablespoons tahini
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1 tablespoon dijon mustard
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2 teaspoons honey
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Kosher salt and black pepper
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