"This Greek chicken and potatoes is a one pan meal with marinated garlic and herb chicken and tender potatoes, all roasted to golden brown perfection...."
INGREDIENTS
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6 bone-in, skin-on chicken thighs
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1 pound small Yukon gold potatoes (halved)
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1/2 cup olive oil
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1/3 cup lemon juice
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1 teaspoon lemon zest
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2 teaspoons kosher salt
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1 teaspoon pepper
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1 tablespoon minced garlic
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2 teaspoons dried oregano
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2 tablespoons chopped fresh parsley
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lemon wedges for garnish
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cooking spray