Greek Chicken and Barley Salad

Name: Greek Chicken and Barley Salad
Yield: 8
Ingredients: 2 (6-ounce) skinless, boneless chicken breast halves; 1/8 teaspoon kosher salt; 1 teaspoon olive oil; 4 cups fat-free, less-sodium chicken broth, divided; 1 cup uncooked pearl barley; 2 cups cubed seeded cucumber; 1 cup grape tomatoes, halved; 1/2 cup cubed yellow bell pepper; 1/3 cup reduced-fat feta cheese; 1/4 cup chopped pitted kalamata olives; 3 tablespoons extra-virgin olive oil; 1 teaspoon grated lemon rind; 2 tablespoons fresh lemon juice; 1 tablespoon minced fresh basil; 1 teaspoon minced fresh thyme; 1 teaspoon red wine vinegar; 1/2 teaspoon kosher salt; 3 garlic cloves, minced

Greek Chicken and Barley Salad was pinched from <a href="http://www.myrecipes.com/recipe/greek-chicken-barley-salad-10000001949707/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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2 (6-ounce) skinless, boneless chicken breast halves

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1/8 teaspoon kosher salt

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1 teaspoon olive oil

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4 cups fat-free, less-sodium chicken broth, divided

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1 cup uncooked pearl barley

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2 cups cubed seeded cucumber

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1 cup grape tomatoes, halved

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1/2 cup cubed yellow bell pepper

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1/3 cup reduced-fat feta cheese

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1/4 cup chopped pitted kalamata olives

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3 tablespoons extra-virgin olive oil

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1 teaspoon grated lemon rind

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2 tablespoons fresh lemon juice

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1 tablespoon minced fresh basil

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1 teaspoon minced fresh thyme

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1 teaspoon red wine vinegar

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1/2 teaspoon kosher salt

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3 garlic cloves, minced

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