Greek Bulgar Salad with Shrimp

Name: Greek Bulgar Salad with Shrimp
Yield: 4
Ingredients: 3 tablespoons lemon juice; 3 tablespoons olive oil; 1 teaspoon prepared mustard; 1 teaspoon fresh oregano, chopped; 1/8 teaspoon salt; 1/8 teaspoon black pepper; 1 cup bulgur wheat; 1/2 pound plum tomatoes, chopped; 1/2 cucumber, peeled and chopped; 1/4 cup flat-leaf parsley, chopped; 1/4 cup fresh mint, chopped; 1 pound cooked, peeled shrimp; 1/2 head iceberg lettuce, shredded; 1/2 large red onion, sliced; 12 pitted black olives, chopped; 2 ounces reduced-fat feta cheese (about 1/2 cup), crumbled

Greek Bulgar Salad with Shrimp was pinched from <a href="http://www.recipe.com/greek-bulgar-salad-with-shrimp/" target="_blank">www.recipe.com.</a>

INGREDIENTS

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3 tablespoons lemon juice

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3 tablespoons olive oil

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1 teaspoon prepared mustard

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1 teaspoon fresh oregano, chopped

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1/8 teaspoon salt

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1/8 teaspoon black pepper

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1 cup bulgur wheat

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1/2 pound plum tomatoes, chopped

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1/2 cucumber, peeled and chopped

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1/4 cup flat-leaf parsley, chopped

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1/4 cup fresh mint, chopped

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1 pound cooked, peeled shrimp

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1/2 head iceberg lettuce, shredded

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1/2 large red onion, sliced

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12 pitted black olives, chopped

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2 ounces reduced-fat feta cheese (about 1/2 cup), crumbled

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