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Great tasting Crockpot Mac & Cheese
INGREDIENTS
•
16 ounces elbow macaroni, uncooked
•
3 cups cheddar cheese, grated
•
(1) 8 oz pkg cream cheese, cut into cubes
•
12 ounces evaporated milk
•
2 1/2 cups milk
•
salt and pepper to taste
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2
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