Great Big Apple Cobbler
INGREDIENTS
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Filling
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8 Granny Smith apples, peeled and sliced
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1-1/2 to 2 c brown sugar (I opted for 1 ½ cups)
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1-1/2 t cinnamon
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1 t ground nutmeg
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1/2 t salt
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1/4 c white flour
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Mix these ingredients together in a bowl
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Place in refrigerator overnight so spice goes all the way through apples.
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Crust
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3 sheets of refrigerated piecrust
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1 stick of butter
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