Gratin Dauphinoise (Scalloped Potatoes)

Name: Gratin Dauphinoise (Scalloped Potatoes)
Ingredients: 3 pounds Yukon gold potatoes (about 6 large); 1 medium leek; 3/4 teaspoon freshly ground white pepper; 1/4 teaspoon freshly grated nutmeg; 2 tablespoons unsalted butter; 1 large garlic clove, minced; 2 cups whole milk; 1/2 cup heavy cream

Gratin Dauphinoise (Scalloped Potatoes) was pinched from <a href="http://www.epicurious.com/recipes/food/views/Gratin-Dauphinoise-Scalloped-Potatoes-395310" target="_blank">www.epicurious.com.</a>

INGREDIENTS

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3 pounds Yukon gold potatoes (about 6 large)

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1 medium leek

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3/4 teaspoon freshly ground white pepper

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1/4 teaspoon freshly grated nutmeg

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2 tablespoons unsalted butter

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1 large garlic clove, minced

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2 cups whole milk

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1/2 cup heavy cream

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