INGREDIENTS
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Serves 6
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Prep time: 30 minutes
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Total time: 1 hour, 15 minutes
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INGREDIENTS FOR THE CRUST
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1 egg
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1/3 cup sugar
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7 tablespoons unsalted butter, cold (place in the freezer for 5 minutes before using)
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1 1/2 cups all-purpose flour
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1 teaspoon baking powder
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Pinch of salt
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INGREDIENTS FOR THE FILLING
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12 ounces fresh cranberries (see note below for other options)
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1/2- 2/3 cup sugar (to taste)