Grated chocolate coconut cake with chocolate ganache recipe

Name: Grated chocolate coconut cake with chocolate ganache recipe
Yield: 10-12 servings
Ingredients: 1/2 cup (113 grams) butter, room temperature; 1/3 cup (70 grams) sugar; 2 eggs; 1/2 cup sweetened coconut flakes; 2 oz (56 grams) dark or semisweet chocolate, grated or finely chopped; 1 1/2 cups (180 grams) self rising flour; 2/3 cup International Delight Coffee Creamer; 4 oz chocolate, roughly chopped; 1 tablespoon International Delight Coffee Creamer; Large coconut flakes, lightly toasted

Grated chocolate coconut cake with chocolate ganache recipe was pinched from <a href="http://roxanashomebaking.com/grated-chocolate-coconut-cake-with-chocolate-ganache-recipe/" target="_blank">roxanashomebaking.com.</a>

"If you like chocolate and coconut together, youâ??re going love this easy to make chocolate coconut cake topped with silky chocolate ganache and toasted coconut flakes!..."

INGREDIENTS

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1/2 cup (113 grams) butter, room temperature

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1/3 cup (70 grams) sugar

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2 eggs

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1/2 cup sweetened coconut flakes

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2 oz (56 grams) dark or semisweet chocolate, grated or finely chopped

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1 1/2 cups (180 grams) self rising flour

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2/3 cup International Delight Coffee Creamer

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4 oz chocolate, roughly chopped

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1 tablespoon International Delight Coffee Creamer

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Large coconut flakes, lightly toasted

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