Grape Soda Cupcakes
"What’s the secret to the lightest, most flavorful cupcakes you’ve ever had? It’s something you wouldn’t expect – grape soda! These Grape Soda Cupcakes are proof that a simple twist can make all the difference. The carbonation adds a delicate texture, while the grape flavor is a fun departure from the usual...."
INGREDIENTS
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4 egg whites (room temperature)
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½ cup vegetable oil
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1½ cup grape soda (I used Grape Crush brand)
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15.25 ounces white cake mix (I used Pilsbury brand)
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0.14 ounce packet unsweetened grape flavored drink mix (I used Kool-Aid brand)
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4-6 drops purple gel food color (I used Sunny Side Up Bakery brand, Regal Purple)
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1 cup (2 sticks) salted butter (softened)
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2 teaspoons pure vanilla extract
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¼ teaspoon pure almond extract
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4 cups powdered sugar (sifted)
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2-3 tablespoons heavy cream
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4-6 drops purple gel food coloring (I used Sunny Side Up Bakery brand, Regal Purple)
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Purple sparkling sugar (optional garnish (you can also use purple sanding sugar))
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