Granola Streusel-Topped Sweet Potatoes

Name: Granola Streusel-Topped Sweet Potatoes
Yield: 10
Ingredients: 6 medium dark-orange sweet potatoes, peeled, cut into 1 1/2-inch pieces (7 to 8 cups); 1/2 cup whipping cream; 2 tablespoons butter or margarine; 1/4 cup real maple syrup or maple-flavored syrup; 1/2 teaspoon salt; 4 Nature Valley™ maple-brown sugar crunchy granola bars (2 pouches from 8.9-oz box), crushed; 2 tablespoons butter or margarine, melted

Granola Streusel-Topped Sweet Potatoes was pinched from <a href="http://www.bettycrocker.com/recipes/granola-streusel-topped-sweet-potatoes/9e1d3425-c72e-4964-a8b2-4ee393730fcb" target="_blank">www.bettycrocker.com.</a>

"Granola bars are the secret to a delicious and crunchy-topped sweet potato casserole...."

INGREDIENTS

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6 medium dark-orange sweet potatoes, peeled, cut into 1 1/2-inch pieces (7 to 8 cups)

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1/2 cup whipping cream

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2 tablespoons butter or margarine

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1/4 cup real maple syrup or maple-flavored syrup

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1/2 teaspoon salt

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4 Nature Valley™ maple-brown sugar crunchy granola bars (2 pouches from 8.9-oz box), crushed

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2 tablespoons butter or margarine, melted

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