INGREDIENTS
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600 grams (21.2 ounces) brown sugar
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500 grams (17.6 ounces) unsalted butter
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200 grams (7.1 ounces) hazelnut praline paste
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100 grams (3.5 ounces) honey
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14 grams (0.5 ounce) vanilla extract
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10 grams (0.35 ounce) salt
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4 large eggs
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300 grams (10.6 ounces) all-purpose flour
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400 grams (14 ounces) whole wheat flour
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10 grams (0.35 ounce) baking soda
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600 grams (21.2 ounces) granola
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450 grams (15.9 ounces) raisins
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200 grams (7.1 ounces) old-fashioned rolled oats