"I love liver and onions! It is great with smothered, sliced red potatoes, grits, or mashed potatoes. Add some green beans and you're all set...."
INGREDIENTS
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1 lb calves liver
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1 med onion, cut into large pieces
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3 Tbs Extra virgin olive oil
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1/4 c flour
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1 teaspoon black pepper
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1/4 tsp garlic powder
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Water
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