INGREDIENTS
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Filling:
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5 cups peeled, cored, apples sliced very thin
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1/2 cup white sugar or 3/4 cup brown sugar
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1 tsp cinnamon
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Dash nutmeg, optional
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1 Tbsp lemon juice
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1 tsp vanilla
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2 Tbsp flour
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Large handful raisins, dried cranberries or cherries
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Topping:
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2/3 cup flour
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1/2 cup sugar
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1/4 cup butter (half a stick), room temperature