INGREDIENTS
•
1/3
•
cup butter or margarine, melted
•
3/4
•
teaspoon dried dill weed
•
3/4
•
teaspoon garlic powder
•
2
•
cans (10.2 oz each) Pillsbury™ Grands!™ Flaky Layers refrigerated Original biscuits
•
2 1/2
•
cups shredded Colby-Monterey Jack cheese blend (10 oz)