"Grandma's Soft & Chewy Caramel Corn is what I grew up eating. This is a classic caramel corn recipe that is a true Malad, Idaho treat!..."
INGREDIENTS
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3 regular sized bags of white microwave popcorn or 1 cup popcorn seeds popped.
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1/2 cup butter
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2 1/4 cups brown sugar
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1 cup corn syrup
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1 (14 ounce) can of sweetened condensed milk
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1 teaspoon vanilla