"There's a clear difference between a basic bland macaroni salad and a flavor packed Southern Macaroni Salad. With the creamiest flavorful dressing and crunchy veggies, this macaroni salad will be your new go-to summer side dish...."
INGREDIENTS
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1 pound elbow macaroni (uncooked)
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1/2 cup diced red bell pepper
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1/2 cup diced green bell pepper
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1/2 cup diced sweet pickles
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1/2 cup diced celery
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3 large hard boiled eggs (diced)
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2 cups mayonnaise
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2 tablespoons apple cider vinegar or red wine vinegar
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2 tablespoons sweet pickle juice from the jar
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2 tablespoons sugar
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1 tablespoon dijon mustard
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1/2 teaspoon salt
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1/2 teaspoon pepper
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1/2 teaspoon celery salt