Grandma's Italian Bread - 365 Days of Baking and More

"This recipe from my childhood, my Grandma's Italian Bread is soft on the inside with a crunchy crust. It is a bread you will be making over and over again...."

INGREDIENTS
2 1/4 teaspoons dry yeast
3 1/2 cups warm water
8 cups all-purpose flour (divided)
1 tablespoon shortening
3 teaspoons salt
1 teaspoon sugar
1 cup of hot water for baking
Go To Recipe
Rate

Comments & Reviews

Just A Pinch Sweepstakes