Grandma's Harvard Beets Recipe

Name: Grandma's Harvard Beets Recipe
Ingredients: 3/4 cup white sugar; 4 teaspoons cornstarch; 1/3 cup white vinegar; 1/3 cup water; 2 (15 ounce) cans sliced beets, drained; 3 tablespoons butter; 1/4 teaspoon salt; 1/4 teaspoon pepper

"This is my Grandma's recipes for tangy, sweet Harvard Beets. I have tried other recipes, but none are as flavorful as hers...."

INGREDIENTS

•

3/4 cup white sugar

•

4 teaspoons cornstarch

•

1/3 cup white vinegar

•

1/3 cup water

•

2 (15 ounce) cans sliced beets, drained

•

3 tablespoons butter

•

1/4 teaspoon salt

•

1/4 teaspoon pepper

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes