"Top your holiday cupcakes with cookies. What a quick and easy way to decorate for the holidays...."
INGREDIENTS
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5 1/2 - 6 cups all-purpose flour
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1 teaspoon baking soda
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1 teaspoon salt
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2 teaspoons ground cinnamon
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2 teaspoons powdered ginger
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1 teaspoon ground nutmeg
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1 teaspoon ground cloves
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1 cup solid vegetable shortening
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1 cup granulated sugar
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1 1/4 cups molasses
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2 eggs