INGREDIENTS
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Filling:
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1/4 cup sugar
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2 Tablespoons margarine, room temperature
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2 Tablespoons milk
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1/2 teaspoon vanilla
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8 oz. cream cheese, softened
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2 Tablespoons flour
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2 eggs
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Cake:
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1 (15.25 oz.) devil's food cake mix package
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1 cup water
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1/3 cup vegetable oil
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3 eggs
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1 (16 oz.) can chocolate frosting