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Grandma's Custardy Corn Pudding
INGREDIENTS
•
5 eggs
•
1/3 cup butter, melted
•
1/4 cup white sugar
•
1/2 cup milk
•
4 tablespoons cornstarch
•
1 (15.25 ounce) can whole kernel corn
•
2 (14.75 ounce) cans cream-style corn
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33
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