Grandma's Classic Marinara Sauce Recipe (20 Minutes, 7 Ingredients) | Italian Recipes | 30Seconds Food
"My grandma was 100-percent Polish, but she could still make a mean homemade marinara sauce. While she did have a jar of spaghetti sauce in her pantry at all times, she would not have freaked out if she didn't and wanted to make spaghetti. She would have grabbed a can of tomatoes and made homemade......"
INGREDIENTS
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28 ounces (1 can) whole San Marzano tomatoes
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1 cup water
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1/4 cup olive oil
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8 cloves garlic, cut into slices
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crushed red pepper flakes, to taste
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1 teaspoon sea salt
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1 large fresh basil sprig
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