Grandma's Christmas Cake
"One bite of this old-fashioned spice cake will start everyone reminiscing. Chock full of raisins and nuts, it tastes extra special drizzled with a rich, buttery sauce. —Linda Stemen, Monroeville, Indiana..."
INGREDIENTS
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2 cups sugar
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2 cups raisins
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2 cups water
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1 cup butter, cubed
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3-1/2 cups all-purpose flour
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1 teaspoon baking soda
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1 teaspoon ground cinnamon
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1/2 teaspoon each ground nutmeg and cloves
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1 cup chopped pecans
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BRANDY BUTTER SAUCE:
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1 cup heavy whipping cream
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1 cup butter, cubed
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1 cup sugar
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4 large egg yolks, lightly beaten
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1/4 cup brandy
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