"Grandma's Butterscotch Pecan Rolls are a perfect addition to your holiday menu. The classic homemade cinnamon rolls are covered in a sweet, sticky topping...."
INGREDIENTS
•
2 packages dry yeast
•
2/3 cups water
•
3 cups milk
•
1/3 cup butter
•
3 eggs (well-beaten)
•
1 1/2 teaspoons salt
•
2/3 cup sugar
•
Flour (approximately 6 to 8 cups)
•
Filling:
•
1/2 cup butter (softened)
•
1 1/2 cups brown sugar
•
1 Tablespoon cinnamon
•
Butterscotch Glaze:
•
1 1/2 cups brown sugar
•
1/2 cup butter
•
1/2 cup water
•
1 lb. pecans