"Grandma's Best Sugar Cookies! They're soft, a little bit chewy, w/ the right amount of tang from the sour cream. Don't forget the buttercream frosting!..."
INGREDIENTS
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1/2 cup butter (softened)
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1 1/2 cups granulated sugar
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2 large eggs (room temperature)
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1 cup sour cream (room temperature)
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1 teaspoon vanilla extract
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2 3/4 cups all purpose flour
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1/2 teaspoon baking soda
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1/2 teaspoon baking powder
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1/2 teaspoon salt
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1/4 cup butter (softened)
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2 cups powdered sugar
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1/4 cup heavy cream
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2 teaspoons vanilla extract
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1 pinch salt