Grandma's Amish Bread Recipe - Food.com
"This bread is from my Amish Grandma's recipe collection. My favorite times with Grandma were always centered around the kitchen and this was one of my favorites to make with her. I've updated it slightly, since Grandma didn't have electricity to work with, but it still tastes (almost) the same. This is still a family favorite at holiday gatherings and with Easter coming up it'll be a hit!..."
INGREDIENTS
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4 3/4-5 1/4 cups unbleached all-purpose flour
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2 1/4 teaspoons fast rising yeast
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1 1/3 cups milk (whole is best, but I've used skim and low- fat with good results)
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3 tablespoons white sugar
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3 tablespoons unsalted butter (margarine can be substituted)
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1/2 teaspoon salt
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2 large brown eggs (white eggs can be substituted)
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