INGREDIENTS
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4 cup cake flour
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6 egg yolks
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3 Tbsp sugar
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3 ½ Tbsp butter, softened
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1 ¾ oz yeast
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1 cup lukewarm water
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½ cup plain yogurt
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½ tsp salt
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2 Tbsp rum
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canola oil
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jam of your choice, you can even use Nutella!
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powdered sugar for icing