"These fluffy, soft rolls made with butter and love stay soft for days...."
INGREDIENTS
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3/4 cup milk
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1/4 cup butter
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1/4 cup white sugar
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1 teaspoon salt
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4 1/2 teaspoons active dry yeast
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1 teaspoon white sugar
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1/2 cup warm water (110 degrees F/45 degrees C)
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3 1/2 cups bread flour, divided, or as needed
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1 egg, lightly beaten
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1 tablespoon all-purpose flour, or more as needed, for dusting
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