""This yummy, sweet and sour German red cabbage is easy to make!"..."
INGREDIENTS
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2 tablespoons butter
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5 cups shredded red cabbage
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1 cup sliced green apples
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1/3 cup apple cider vinegar
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3 tablespoons water
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1/4 cup white sugar
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2 1/4 teaspoons salt
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1/4 teaspoon black pepper
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1/4 teaspoon ground cloves
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