INGREDIENTS
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1 (1-lb.) package bacon slices
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4 medium-size yellow onions, sliced
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1/2 cup firmly packed light brown sugar
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1/2 cup apple cider vinegar
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1 teaspoon salt
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1 teaspoon dry mustard
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1/2 teaspoon garlic powder
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2 (16-oz.) cans butter beans, drained and rinsed
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1 (15-oz.) can lima beans, drained and rinsed
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1 (16-oz.) can kidney beans, drained and rinsed
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1 (28-oz.) can baked beans