INGREDIENTS
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This recipe has been around since the beginning of the century, and has been enjoyed by the thousands upon thousands of our customers who have, over the years, purchased pizzelle irons from us.
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6 eggs
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12 Oz. sugar (1.5 Cups)
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10 Oz. melted Crisco shortening (1.25 Cups)
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1 Tablespoon Anise Seeds
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1 Tablespoon Vanilla Extract
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Juice and grated rind of half lemon
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Juice and grated rind of half orange
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1 Lb. 3 Oz. all-purpose flour (3.5 Cups)