Grand Marnier French Toast Recipe - Food.com

"I found this recipe in Epicurious Magazine. Be sure to serve with orange slices and a side of bacon or fried ham to complete your meal. This recipe can be prepared the night before to make your morning preparation a little easier...."

INGREDIENTS
4 large eggs
3/4 cup half-and-half
1/4 cup Grand Marnier (or other orange-flavored liqueur) or 1/4 cup frozen orange juice concentrate, thawed (or other orange-flavored liqueur)
2 tablespoons sugar
1 tablespoon orange peel, grated
1/2 teaspoon vanilla extract
8 French bread, sliced (3/4-inch-thick)
2 tablespoons butter
2 tablespoons butter
powdered sugar
warm maple syrup
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