Grand-granny’s Pecan Pie (the one I use)

1
Deborah Duncan

By
@deb50duncan

unkown

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
8
Prep:
15 Min
Cook:
1 Hr
Method:
Bake

Ingredients

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  • ·
    1 cup pecans
  • ·
    3 eggs
  • ·
    ½ cup Dark Karo Syrup
  • ·
    ½ cup sugar
  • ·
    1 teaspoon vanilla
  • ·
    ¼ cup melted butter or fat
  • ·
    Beat eggs, add sugar, syrup, a dash of salt.
  • ·
    Add melted butter mix well.
  • ·
    Add vanilla last & mix.
  • ·
    Put pecans in the pie shell and pour the mixture over the pecans.
  • ·
    Bake for 50 to 60 minutes at 350o.

How to Make Grand-granny’s Pecan Pie (the one I use)

Step-by-Step

  1. Bake for 50 to 60 minutes at 350o.

Printable Recipe Card

About Grand-granny’s Pecan Pie (the one I use)

Course/Dish: Pies
Main Ingredient: Nuts
Regional Style: American




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