Grand Central Bakery Pumpkin Bread Recipe - Food.com
"' The Grand Central Baking Book'..."
INGREDIENTS
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3 1/4 cups all-purpose flour
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1 1/2 teaspoons baking soda
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1 teaspoon salt
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1 tablespoon pumpkin pie spice
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1/3 cup vegetable oil or 1/3 cup canola oil
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1 2/3 cups sugar
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1 1/3 cups packed light brown sugar
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2 cups pumpkin puree
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4 eggs
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1/3 cup water
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1/3 cup buttermilk
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