"This Grain Free Chocolate Zucchini Bread recipe is SO simple to make because it's made in the blender! No Refined Sugar, Paleo and Gluten Free friendly...."
INGREDIENTS
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12 pitted dried dates (I use THESE)
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4 eggs
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1 medium zucchini, cut in half, seeds scraped out and then cut into chunks
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¼ cup butter, ghee or use refined coconut oil for dairy allergies
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1 teaspoon vanilla extract (I use THIS)
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½ cup coconut flour (I use THIS)
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¼ cup unsweetened cocoa powder or cacao powder (I use THIS)
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1 teaspoon cinnamon
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1 teaspoon baking soda
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Pinch of sea salt
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Optional Toppings: mini chocolate chips (I use THESE dairy-free chocolate chips), coconut chips, raw pumpkin seeds