Graham Crackers Makes 48 crackers
INGREDIENTS
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1 1/2 cups (8 1/4 ounces) graham flour
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3/4 cup (3 3/4 ounces) all-purpose flour
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1/2 cup (3 1/2 ounces) sugar
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1 teaspoon baking powder
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1 teaspoon baking soda
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1/2 teaspoon salt
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1/4 teaspoon ground cinnamon
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8 tablespoons unsalted butter, cut into 1/2-inch pieces and chilled
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5 tablespoons water
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2 tablespoons molasses
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1 teaspoon vanilla extract
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