INGREDIENTS
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1 recipeCream Filling
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3 eggs, separated
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1 2/3 cupsfinely crushed graham crackers (about 24 squares)
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1/4 cupall-purpose flour
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1 1/2 teaspoonsbaking powder
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1/4 teaspoonsalt
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1/2 cupshortening
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1 cupsugar
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1/2 teaspoonvanilla
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3/4 cupmilk
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1/2 cupchopped walnuts
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1 recipeBrown Sugar 7-Minute Frosting
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3/4 cuppacked brown sugar
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3 tablespoonscold water
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1 egg white
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1/8 teaspooncream of tartar or 1 teaspoon light-colored corn syrup
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1/2 teaspoonvanilla
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1/4 cupsugar
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2 tablespoonsall-purpose flour
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1/4 teaspoonsalt
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1 cupmilk
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2 slightly beaten egg yolks
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1/2 teaspoonvanilla
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