Graham Cracker Bread

Name: Graham Cracker Bread
Yield: 16
Ingredients: 1 package dry yeast; 1/4 cup warm water (105° to 115°); 2 cups all-purpose flour; 3/4 cup cinnamon graham cracker crumbs (about 5 full cracker sheets); 1/2 cup whole-wheat flour; 2 tablespoons honey; 1/2 teaspoon grated orange rind; 1/2 teaspoon salt; 2 tablespoons chilled stick margarine, cut into small pieces; 2/3 cup warm water (105° to 115°); 2 tablespoons all-purpose flour; Cooking spray

Graham Cracker Bread was pinched from <a href="http://www.myrecipes.com/recipe/graham-cracker-bread" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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1 package dry yeast

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1/4 cup warm water (105° to 115°)

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2 cups all-purpose flour

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3/4 cup cinnamon graham cracker crumbs (about 5 full cracker sheets)

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1/2 cup whole-wheat flour

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2 tablespoons honey

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1/2 teaspoon grated orange rind

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1/2 teaspoon salt

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2 tablespoons chilled stick margarine, cut into small pieces

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2/3 cup warm water (105° to 115°)

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2 tablespoons all-purpose flour

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Cooking spray

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