Goulash Stew

Name: Goulash Stew
Ingredients: 3 1/2 cups water, divided; 2 pounds stew beef; 1 large onion, diced; 1 large potato, peeled and cut into 1-1/2-inch cubes; 1 1/2 cups ketchup; 1/4 cup Worcestershire sauce; 2 tablespoons firmly packed brown sugar; 1 tablespoon salt (optional); 1 tablespoon paprika (or hot paprika, if you want it truly Hungarian-style); 1/4 teaspoon dry mustard; 3 tablespoons all-purpose flour

Goulash Stew was pinched from <a href="http://www.mrfood.com/Stew-Recipes/Goulash-Stew-3602/ml/1/" target="_blank">www.mrfood.com.</a>

INGREDIENTS

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3 1/2 cups water, divided

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2 pounds stew beef

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1 large onion, diced

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1 large potato, peeled and cut into 1-1/2-inch cubes

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1 1/2 cups ketchup

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1/4 cup Worcestershire sauce

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2 tablespoons firmly packed brown sugar

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1 tablespoon salt (optional)

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1 tablespoon paprika (or hot paprika, if you want it truly Hungarian-style)

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1/4 teaspoon dry mustard

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3 tablespoons all-purpose flour

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